Nami Japanese Restaurant
Nami Japanese Restaurant
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    • Home
    • Lunch
    • Dinner
    • Drink
    • Takeout
    • Photos
    • Contact

  • Home
  • Lunch
  • Dinner
  • Drink
  • Takeout
  • Photos
  • Contact

LUNCH MENU (Dine in)

Lunch Special


Sukiyaki

12 oz thinly sliced beef cooked at the table in traditional Japanese Tetsunabe iron hot pot with Nami's sweet soy broth with hakusai cabbage, spinach, mushrooms , Mizuna Japanese watercress, tofu and your choice of udon noodles or steamed rice. Served with two raw eggs for dipping.

A5 Miyazaki Wagyu Beef

240

Halal Angus Beef

110

Half & Half

175

From Sushi Bar

Sushi Set

40

Assorted 8 pieces sushi only. Akami blue fin red tuna, Hamachi yellowtail, Shiromi Japanese white fish, Atlantic Salmon and 4 more sushi of chef's choice. Comes with a miso soup.

Sashimi Set

38

Assorted 5 kinds of sashimi. Akami blue fin red tuna, Hamachi yellowtail, Shiromi Japanese white fish, Atlantic salmon and one more choice from chef. Comes with a miso soup and rice.


From Kitchen

Unagi Warayaki Don Lunch

32

Kabayaki grilled Unagi eel smoked with Wara (Japanese straws) topped on Koshihikari rice. Comes with a miso soup.

Grilled Black Cod Lunch

28

Grilled Saikyo-Yaki (Black Cod grilled after marinated with chef's Saikyo-miso). Comes with a miso soup and a bowl of rice.

Grilled Salmon Lunch

25

Grilled Atlantic Salmon with your choice of salt or teriyaki. Comes with a miso soup and a bowl of rice.


A La Carte & Sides

Sushi Pizza

28

NAMI original, wasabi-soy marinated salmon sashimi on a deep fried sushi rice with spicy sauce and minced white onions, topped with Tobiko flying fish roe and scallions.

Tempura

18

2 shrimps and 3 kinds of vegetable tempura.

Chicken Torikaraage

18

5 pieces of deep fried garlic soy marinated dark meat chicken served with garlic soy sauce.

Agedashi

18

Deep fried tofu with egg plant, mushrooms, okura, scallions and nori seaweed in a dashi broth.

Nasudengaku

16

Deep fried eggplant with miso sauce.

Edamame

6

Boiled soy beans in their pods, lightly salted.

Garden Salad

4

Green leaf and sliced radish with Nami's creamy ginger dressing.

Koshihikari Rice

4

Steamed Koshihikari white rice.

Misoshiru

4

Miso soup.


Sushi / Sashimi A La Carte

(All items are two pieces per each order)

Hokkaido Uni

36/35

Sea urchin from Hokkaido. Sushi 2 pieces $36, Sashimi 2 pieces $35.

Wagyu Beef

28

Miyazaki Wagyu A5 rank. Sushi 2 pieces $28 (Sashimi not available).

Toro

26/25

Blue fin fatty tuna. Sushi 2 pieces $26, Sashimi 2 pieces $25.

Chutoro

20/19

Blue fin medium fatty tuna. Sushi 2 pieces $20, Sashimi 2 pieces $19.

Akami

16/15

Blue fin red tuna. Sushi 2 pieces $16, Sashimi 2 pieces $15.

Ikura

16/15

Salmon caviar. Sushi 2 pieces $16, Sashimi 2 pieces $15

Kani

15

Deep sea red crab. Sushi 2 pieces $15 (Sashimi not available).

Shima Aji

14/13

Stripe jack. Sushi 2 pieces $14, Sashimi 2 pieces $13.

Botan Ebi

12/11

Spotted Prawn. Sushi 2 pieces $12, Sashimi 2 pieces $11.

Shiromi

12/11

Japanese white fish. Sushi 2 pieces $12, Sashimi 2 pieces $11.

Hamachi

11/10

Yellowtail from Japan. Sushi 2 pieces $11, Sashimi 2 pieces $10.

Hokkaido Hotate

11/10

Scallop from Hokkaido. Sushi 2 pieces $11, Sashimi 2 pieces $10.

Ama Ebi

11/10

Sweet Shrimp. Sushi 2 pieces $11, Sashimi 2 pieces $10.

Ika

11/10

Squid. Sushi 2 pieces $11, Sashimi 2 pieces $10.

Unagi

11

BBQ fresh water eel. Sushi 2 pieces $11 (Sashimi not available).

Salmon

9/8

Atlantic Salmon. Sushi 2 pieces $9, Sashimi 2 pieces $8.


Roll A La Carte

Torotaku Chumaki

33

4 pieces Medium Size Roll. Toro blue fin fatty tuna, blue fin red tuna, mixed Japanese herbs (Mitsuba, Oba, Myoga), sweet soy simmered gourd and shiitake flakes and Takuwan (pickled daikon radish).

Kani Salad Chumaki

21

4 pieces Medium Size Roll. Red crab meat, Avocado, cucumber, lettuce and Japanese QP mayonnaise.

Unagi Chumaki

20

4 pieces Medium Size Roll. Unagi BBQ eel and Japanese herbs (Mitsuba, Oba, Myoga)

Shrimp Avocado Chumaki

18

4 pieces Medium Size Roll. Shrimp Tempura, avocado and lettuce.

Salmon Avocado Chumaki

16

4 pieces Medium Size Roll. Atlantic salmon and avocado.

Vegetable Chumaki

10

4 pieces Medium Size Roll. Avocado, cucumber and lettuce.

Negitoro Maki

21

Chopped blue fin fatty tuna, scallions and wasabi. 

Tekka Maki

15

Akami (blue fin red tuna) and wasabi. Hosomaki - thin roll with seaweed on the outside

Spicy Tuna Roll

14

Chopped tuna and spicy sauce. Hosomaki - thin roll with seaweed on the outside

Spicy Salmon Roll

13

Chopped Atlantic salmon and spicy sauce. Hosomaki - thin roll with seaweed on the outside

Oshinko Maki

9

Picked daikon radish. Hosomaki - thin roll with seaweed on the outside


Hand Roll A La Carte

Negitoro Temaki Sushi

19

Kani Salad Temaki Sushi

16

Shrimp Tempura Avocado Temaki Sushi

15

Spicy Shrimp Temaki Sushi

13

Spicy Tuna Temaki Sushi

12

Spicy Salmon Temaki Sushi

11

Vegetable Temaki Sushi

9

Robata

Fresh Oyster on Ice (6pcs)

24

.6 pcs east coast oysters on crushed ice served with ponzu, lemon wedges, grated daikon radish chili, Yuzu-kosho (Yuzu and jalapeno paste), scallions and wasabi ketchup.

Warayaki Oyster

24

5 pieces of oysters salted and smoked with Japanese straw fire served with lime.

Harami Steak Lunch

28

6 oz Angus outside skirt steak with chef's Teriyaki sauce. Comes with miso soup and rice.

Chicken Teriyaki Lunch

26

7 oz chicken leg meat with chef's Teriyaki sauce. Comes with miso soup and rice.

Salmon Kama Lunch

22

Smoked Salmon neck grilled with Japanese charcoal. Comes with miso soup and rice.

Ika Sugatayaki

20

Whole Squid grilled with Japanese charcoal with chef's Teriyaki sauce.

Shiitake

10

Shiitake mushroom grilled with Japanese charcoal.

Shishamo

10

4 pieces of Japanese saltwater smelt grilled Japanese charcoal.

Shishito

9

Shishito pepper grilled with Japanese charcoal.

Nami Japanese Restaurant

4163627373

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