takeout Menu

10 pieces of premium sashimi. Ingredients will be decided based on the arrival of the seafood from Japan and local. (Please note, this item is available from 5:00pm until 9:00pm)

9 pieces of sushi and 6 pieces of rolls. Ingredients will be decided based on the arrival of the seafood from Japan and local. Comes with a miso soup. (Please note, this item is available from 5:00pm until 9:00pm)

Assorted 9 pieces of sushi and 6 pieces of roll. Ingredients of this sushi assortment will be decided based on the arrival of the seafood from Japan and local. Comes with a miso soup. (Please note, this item is available from 11:30am until 2:00pm)

Assorted 6 kinds of sashimi of chef's choice. Comes with a miso soup and a bowl of rice. (Please note, this item is available from 11:30am until 2:00pm)

4 -6 pieces of oysters (number of pieces depends on the size) on crushed ice served with chef's ponzu sauce, scallions, daikon radish chilli, lemon wedges, Yuzu Kosho and wasabi ketchup.

4 - 6 pieces of oysters (number of pieces depends on the size) salted and seared quickly with strong fire from burning straws then smoked by the same burnt straws giving it a natural woody scent infused into the oysters. Served with Sudachi Japanese citrus.

Kabayaki grilled Unagi eel smoked with Wara (Japanese straws) on rice.

Grilled Saikyo miso marinated black cod.

Atlantic salmon grilled with your choice of salt or teriyaki.

Grilled dark meat organic chicken with skin with your choice of salt or teriyaki.

Two shrimps and three pieces of vegetable tempuras, deep fried in a light and crispy batter. Served with tempura dipping sauce.

4 pieces of deep fried garlic soy marinated dark meat organic chicken served with garlic soy sauce.

Deep fried tofu with a silky smooth centre and delicate exterior, okura and mushrooms. Served with bonito flakes, ground daikon radish and grated ginger in a dashi broth.

Boiled soy beans in their pods, lightly salted.

Mixed greens and sliced radish. Nami's creamy ginger dressing.

Sea urchin from Hokkaido Japan. Sushi 2 pieces $28, Sashimi 2 pieces $27.

Blue fin fatty tuna. Sushi 2 pieces $23, Sashimi 2 pieces $22.

Blue fin medium fatty tuna. Sushi 2 pieces $19, Sashimi 2 pieces $18.

Blue fin red tuna. Sushi 2 pieces $14, Sashimi 2 pieces $13.

Miyazaki Wagyu A5 rank. Sushi 2 pieces $28 (Sashimi not available).

White fish from Japan. Sushi 2 pieces $14, Sashimi 2 pieces $13.

BBQ fresh water eel. Sushi 2 pieces $11 (Sashimi not available).

Yellowtail from Japan. Sushi 2 pieces $10, Sashimi 2 pieces $9.

Scallop from Hokkaido Japan. Sushi 2 pieces $10, Sashimi 2 pieces $9.

Salmon Roe. Sushi 2 pieces $10 (Sashimi not available).

Atlantic Salmon. Sushi 2 pieces $8, Sashimi 2 pieces $7.